Monday, January 18, 2010
Tuesday, January 12, 2010
1 gal. water
½ cup salt
1 bag Zatarain’s shrimp boil
2 T. lemon juice
1 T. Liquid Zatarain’s shrimp boil
1 chicken breast per person
2 lbs of sausage
1-2 small whole red potatoes per person
1-2 small whole onions per person
1-2 corn on the cob per person
2 lbs. shrimp
Add the spices to the water and bring to a boil. Drop in and cook as follows: chicken pieces 35 minutes; sausage 30 minutes; potatoes and onions 25 minutes; corn on the cob 10 minutes; shrimp 7 minutes. Drain off all water, place on table covered with brown paper, eat and enjoy.
This is so fun! We did this for our youth group at church recently. They loved it. We actually forgot to buy the cayenne pepper. So we didn't add it. It was great! Just right. This next month is my turn to host our supper club and guess what we are having! Try this and enjoy. You will not be sorry!